Top 5 Restaurants to Try in Spiti Foodie Fun on High Grounds

Top 5 Restaurants – Spiti Valley! Just the name conjures up images of majestic mountains, shimmering glaciers, and a landscape unlike any other. Tucked away in the Himalayas, this remote region in Himachal Pradesh is a dream destination for adventure seekers and nature lovers.

But what about foodies, you ask? Well, fear not! While finding a Michelin-starred restaurant might be a challenge at this altitude, Spiti Valley offers a unique culinary experience that will tantalize your taste buds.

The truth is, restaurant and hotel options in Spiti Valley can be a bit limited. But fret not, fellow traveler! This blog is your one-stop guide to the top 5 restaurants you shouldn’t miss on your Spiti adventure.

We’ll take you from cozy cafes with backpacker vibes to local dhabas serving up authentic Spiti flavors. So, grab your appetite and get ready to embark on a delicious journey through Spiti Valley.

Top 5 Restaurants and Hotels in Spit

1. The Himalayan Cafe (Kaza)

Craving a cozy atmosphere after a long day exploring Spiti’s wonders? Look no further than The Himalayan Cafe in Kaza, the main town in the valley. This popular spot is a haven for backpackers and travelers alike, offering a warm and inviting space to relax and refuel. Think comfy seating, friendly staff, and those essential mountain-adventure vibes.

But The Himalayan Cafe isn’t just about the ambiance. Their menu is a delicious mix of Indian classics, comforting Chinese dishes, and even a few Western options to satisfy those cravings. Feeling a chill?  A steaming bowl of their Thukpa, a traditional Tibetan noodle soup, is guaranteed to warm you up from the inside out. Packed with veggies and a choice of meat or vegetarian broth, it’s a hearty and flavorful meal that perfectly embodies Spiti’s unique culinary blend.

2. Cafe Kunzum top (Kunzum Pass)

Imagine this, you’ve just conquered the Kunzum Pass, one of the highest motorable mountain passes in India, offering breathtaking views of the Himalayas. Now, picture yourself warming up with a delicious meal at Cafe Kunzum Top, perched right there on the pass itself. Talk about a location with a view.

This cafe isn’t just about the stunning panorama, though. They specialize in Tibetan cuisine, perfect for warming you up after a chilly journey on the pass. Their menu features all the Tibetan favorites, so be sure to try their Momos, steamed or fried dumplings filled with meat or vegetables. Pair them with a side of their spicy chutney for an extra kick, and savor the taste of the Himalayas with every bite.

3. Local Dhabas (throughout Spiti Valley)

Now, let’s ditch the fancy cafes for a moment and delve into the heart of Spiti’s culinary scene: the local dhabas. These are no-frills, family-run eateries that are a dime a dozen throughout the valley. Don’t be fooled by their simplicity, though. Dhabas offer a truly authentic Spiti food experience, a chance to taste the very soul of the region.

Imagine sitting on a basic wooden table, enjoying a steaming plate of something completely new. Local ingredients, fresh and seasonal, are the stars of the show here. You might find yourself digging into a comforting bowl of Dal Fry (lentils) cooked with local spices, or perhaps savoring a plate of Siddu, a steamed bread filled with savory fillings. Whatever you choose, be prepared for a burst of unique flavors that will leave you wanting more.

The best part about dhabas? They’re the perfect place to rub shoulders with the locals and experience Spiti’s warm hospitality firsthand. Don’t be shy. Strike up a conversation and ask the friendly folks there for their favorite Dhaba recommendations. You might just discover a hidden gem that serves up the most authentic (and delicious!) food in Spiti Valley.

4. Taste of Spiti (Kaza)

Craving a taste of Spiti that’s truly one-of-a-kind? Head straight to Taste of Spiti in Kaza. This restaurant stands out for its unique focus on showcasing the culinary heritage of the Spiti Valley itself. Here, it’s all about celebrating local ingredients and traditional recipes passed down through generations.


Imagine sinking your teeth into a fluffy Siddu, a steamed bread that’s a staple in Spiti cuisine. But at Taste of Spiti, they take it a step further, offering Siddu with a variety of delicious fillings, all sourced from the fresh produce of the region. Craving something savory? Opt for the yak cheese filling. Feeling adventurous? Try the apricot or walnut options for a sweet and nutty twist.

The magic of Taste of Spiti lies in their dedication to using what Spiti has to offer. Local vegetables, grown under the harsh Himalayan sun, find their way into their dishes, bursting with flavor. Even the cheese they use is often yak cheese, a unique ingredient specific to the region. So, if you’re looking for an authentic Spiti culinary experience that goes beyond the usual fare, Taste of Spiti is a must-visit!

5. Hotel Deyzor (Spiti Valley)

Looking for a wider variety of options without sacrificing local flavor?  Hotel Deyzor, scattered throughout Spiti Valley, might be your perfect pitstop. Unlike the previous options with their specific focus, Hotel Deyzor caters to a broader range of palates.

Imagine a menu that offers a delicious mix –  authentic Spiti specialties alongside classic Indian dishes and even some international favorites.  This makes Hotel Deyzor a great choice for travelers who might be craving a taste of home after exploring the wonders of Spiti.

Of course, foodies shouldn’t miss out on their take on Spiti cuisine.  Be sure to try their unique interpretation of a local dish – it could be anything from a creative spin on Siddu fillings to a flavorful twist on a traditional Spiti curry.  Hotel Deyzor offers a comfortable ambiance and a chance to savor Spiti flavors alongside familiar options, making it a great all-rounder for your Spiti Valley culinary adventure.

Final Thoughts

There you have it, folks. Our top 5 picks for restaurants you absolutely can’t miss on your Spiti Valley adventure. From cozy cafes with backpacker vibes to local dhabas brimming with Spiti soul, this list offers something for every taste bud. Remember, Spiti Valley’s charm lies not just in its stunning landscapes but also in its unique cuisine. Don’t be afraid to step outside your comfort zone and try something new – you might just discover your next favorite dish!

So, the next time you’re planning a trip to Spiti Valley, keep this list handy. And remember, exploring new places is all about embracing the local experience, including the food! Be adventurous, ask questions, and most importantly, savor the delicious flavors that Spiti Valley has to offer. Happy travels, and happy eating!

Bonus Tip: Vegetarian and vegan travelers, fear not! While Spiti cuisine might be traditionally meat-heavy, many restaurants offer vegetarian options. Don’t hesitate to ask about veggie takes on local dishes, or explore lentil-based curries and fresh vegetable stir-fries. Spiti Valley has something delicious waiting for everyone.

FAQs :

Q: Is it difficult to find vegetarian food in Spiti Valley?
A: While Spiti cuisine traditionally features meat, many restaurants cater to vegetarians.  You’ll find options like Dal Fry (lentils) cooked with local spices, vegetable curries, and stir-fries using fresh seasonal produce.  Don’t be shy to ask about vegetarian variations of local dishes!
Q: What are some Spiti specialties I should try?
A: Spiti offers a unique culinary experience! Must-tries include:
Siddu: A steamed bread with savory fillings like yak cheese, vegetables, or even sweet options like apricot or walnut.
Thukpa: A hearty Tibetan noodle soup perfect for chilly weather, available with meat or vegetarian broth.
Momos: Tibetan-style steamed or fried dumplings with savory fillings.
Local curries: Spiti offers unique curries featuring local vegetables and spices.
Q: Are there any specific dietary restrictions I should be aware of?
A: It’s always a good idea to inform restaurants about any allergies or dietary restrictions you have.  Spiti cuisine might be unfamiliar, so clear communication is key.
Q: What’s the best way to find good local food in Spiti Valley?
A: Here are some tips:
Dhabas: Don’t miss these family-run eateries for the most authentic Spiti flavors. Ask friendly locals for their recommendations.
Variety: Look for restaurants like Hotel Deyzor that offer a mix of local specialties alongside Indian and international options.
Don’t be afraid to ask: Restaurant staff are happy to answer questions and suggest dishes based on your preferences.
Q: Is it safe to eat street food in Spiti Valley?
A: Generally, street food in Spiti Valley is safe, especially if cooked fresh.  However, as with any travel destination, it’s wise to use your best judgment and stick to reputable vendors with good hygiene practices.